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Apple Cider Mimosas
by Gillian Grant
It's our Favorite Season of the year and we are kicking it off with an Apple Cider Mimosa! Recipe: 2 TB Sugar1 TB Ground Cinnamon1 Cup Apple Cider1...
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Ultimate Chewy Brownies
by Gillian Grant
Add a little kick to your normal brownies.... Trust us, your guests will appreciate it!
Duncan Hines, Nestle Toll House,
York Peppermint Pattie
...
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Butterscotch Oatmeal Raisin Cookies
by Gillian Grant
No tailgate is complete without
Nestle Toll House
Butterscotch Oatmeal Raisin Cookies!
Follow the directions on the back of the bag and add in...
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Chicken Enchiladas with Tomatillo Sauce
by Gillian Grant
Chicken Enchiladas with Tomatillo SauceThis has been a go-to recipe of our for years. It is tailgate friendly and always a winner. Even better, pa...
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Roasted Corn Salsa
by Gillian Grant
Roasted Corn Salsa/Salad/GarnishCourtesy of
MyRecipes.com
Welcome to a colorful start to our Tailgate feature! This is the most delicious mult...
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Arugula, Beet, Goat Cheese salad
by Gillian Grant
This Arugula, Beet, Goat Cheese salad takes two minutes to make and never gets old. What really gives it a kick is the Herbes de Provence dressing...
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Cornbread Salad
by Gillian Grant
Cornbread Salad seems to be the perfect comfort Salad to get through the day.This could not be easier to make!
Ingredients:Crumble cornbread (we ...
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Tequila Tuesday #4: Champagne Margaritas!
by Gillian Grant
For this Sarah Klein Tequila Tuesday, we decided to add a few bubbles into the mix with our signature Champagne Margarita & Green Chile Chees...
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Tequila Tuesday #3: Tequila Surprise!
by Gillian Grant
The Continental Divide’s Red Hot Blues
Ingredient:
several handfuls spicy blue chips (they’re on the snack aisle)
1/2 cup jack cheese, shredded
...
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Tequila Tuesday #2: Tequila Sunrise
by Gillian Grant
On this second Tequila Tuesday, we created a stuffed peppers appetizer and tequila sunrise cocktail.
Stuffed Peppers
Ingredients:
8 ounces cre...
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Tequila Tuesday #1: DIY Spicy Tequila
by Gillian Grant
Queso Fundido
Ingredients:
•8 ounces Mexican chorizo
•1 small white onion minced
•1 large poblano pepper seeded and diced
•1/2—1 pound shredded Mo...
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Il Ventos Penne Pasta
by Gillian Grant
Ingredients—
1 tbsp. olive oil
2 shallots or 1/2 cup onion, chopped
1/4 lb. pancetta or bacon
1/2 cup vodka
10 oz. jar Il Ventos Sugo Marinara
1/2 ...
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